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陳玫妙
午餐：樂慕亞 牛肉味道不錯有龍眼木櫻桃木薰過的香味，但用鐵盤會讓牛排比較快變得太熟，而且鐵盤的弧度太高導致切牛排會有點卡卡；青醬松子義大利麵味道還可以，但青醬味道不突出而雞柳條偏乾了ㄧ點，套餐的麵包soso沒有很喜歡，前菜、沙拉、湯都表現的還不錯，最讓我驚豔的是覆盆子沙瓦，好好喝喔！天兒呀～
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